Single Origin Olive Oil

Day Lot November 27th 2024

Day Lot November 27th 2024

12.7 Oz (375 ml)

$26.00
/
Shipping calculated at checkout.

Day Lot: November 27th

On our final day of milling, we made some of the best oil that has ever come out of our mill. The ripening fruit yielded oil with flavors of tropical fruit, sherry, persimmon, peach, and chardonnay. This remarkably balanced oil is highly aromatic and exhibits the pungency of good, fresh olive oil!

Enjoy drizzled over roasted vegetables, over burrata with stone fruit or honey, served with delicate seafood, or whisked into a citrusy vinaigrette.

As our journey into regenerative agriculture progresses, we are excited to see the results! This year we saw our fruit ripen to a degree we normally do not experience. Especially with a large crop load, the Frantoio fruit tends to stay quite green, even into December and January. This year however, owing perhaps to improved soil health and better managed mineral nutrition, the trees had enough energy to push the fruit into maturity.

In many cases, when olives ripen, they simply lose pungency and flavor, becoming more muted. I believe that by supporting the trees with biologically active soils and carefully managing their mineral nutrition, our trees had the energy to continue developing the flavor of their olives into veraison and the result was a mature, pungent olive with complex aromas.

Pickup Hours

Mon - Fri, 9:00am - 5:30pm

Saturday & Sunday: By Appointment Only

Pickup Location

11811 Monterey Hwy, San Martin, CA 95046

408-612-2325

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